After travelling for
several weeks from Kenya to the US to France and then back to Kenya, I
thought it would be fun to share some of my observations about how
interestingly different the pace of life is in these three places and how pace seems
to affect the cultures and mentalities
of the people there. When you live in another culture, after some time, what
was once “normal” slips away and your new “normal” becomes what you are
experiencing in your new home. Thus, when you return home you feel both shocked
and amused by how different things are. These are strictly the observations of
a lucky wanderer.
Kenya’s pace, anyone familiar with Africa will not be
surprised to hear, is slow. People move slowly, work gets done slowly, time is
NOT of the essence. The only place that this is not true is in traffic in
Eldoret. There is a sense of panic and chaos in the traffic that could cause
you to think that things are moving quickly. That is a hallucination because
nothing much happens quickly but there is a definite sense of “hustle” when one
is on the road. Otherwise, there is no sense of urgency. Time is definitely not money here. There are all sorts of
reasons that things move slowly and coming from the U.S., which is quite a bit
more fast paced, it does make one
ponder. One of the main things that is different here from the US is that in
Kenya , very few people are connected to the internet all the time and very few
people on the streets are walking with headphones or blue tooths (blue teeth? ).
Most often, here, people get where they are going when they get there. Sometimes they just don’t show! Our attitude
has become “oh well!” when things don’t go as planned, or people don’t show as
previewed. What are you going to do? In
the States, some of these situations would be completely unacceptable, people
become very uptight, but here, there are many ways to look at it. Some say it’s
a lack of respect, some say it’s the issues with transportation and jams, some,
the fact that people have family crises regularly. Others are inclined to point
out poverty, dependence, and development issues. Whatever it may be, and it may
be all of the above, it does increase the necessity to be patient in one’s
dealings. The funny thing is, it’s not like people are not under stress here,
because they certainly are. Most people’s stress revolves around getting their
basic needs met, but for those who are educated and/or in positions of
responsibility, they have a lot of personal stress around helping folks in their
families as people rely on them heavily. Life is not fast paced but it tends to be
burdensome nonetheless for Kenyans.
Another impressive occurrence, that is reflective of the
pace also, is that when you are shopping here, you almost always have to wait awhile
to be served in a shop or restaurant. In fact, you may not even be acknowledged
until you yourself make a point of going up to a salesperson saying “can you
help me?” This has happened to me so many times I am now used to it and sort of
assume there is some cultural piece I don’t quite understand. It seems absurd, indeed, considering that one
might assume that a shopkeeper would want to make a sale. Earlier on my
reaction would be, “Well! I’ll take my business elsewhere, harrumph!” but since
it is the same everywhere, that doesn’t make much difference here. Business
practices and standards are quite the opposite here than in the U.S.
Upon returning home,
there was plenty to which I had to acclimate. I so appreciated the orderliness of the
traffic and I was struck by the amount of things getting done at once. My
first amused moment came while driving on 86th St. and leisurely
observing the road around me. I saw a
delivery van that had written across it “EVERY HOUR IS RUSH HOUR”. I think I
actually laughed aloud, thinking, ‘well, in some places…” That sign expressed so well the culture and
approach of the United States. Sometimes the mind-set of extremely fast paced
marketing/consumerism seems gross, and insincere, but I have to say I did
appreciate while home, customer service and attention to detail that is lacking
in Kenya. My second favorite sign that I
saw, again on 86th St. in Indy, was a giant big box store called
“Buy Baby Buy” Wow! It kind of says it all, doesn’t it? Sometimes it seems that the U.S. attitude
that money should drive all activities and that the sale is always the most
important thing is paramount in our consumerist culture. That said, a friendly
salesperson, a meeting which takes place on time, with respect to others’ schedules,
and a market place structure which is designed to actually help the consumer on
some level can create a pleasurable feeling for those not experiencing it
regularly. I know it is not like the good old days, when you could actually talk to a salesperson and get a friendly
response, and certainly the cut throat
commercialism is tiresome, but there is a nice in between that can sometimes be
found.
France seems to have found it, I have to say. The French,
honest to god, know how to live. Aside from having a society that is so
appreciative of its history, gastronomic culture and art, it is also a society
which does not break people who work, takes care of its people who are
struggling, and seems to in general not be so stressed out by the hustle of
making a living. The pace is quite different than in the States. According to
my French friends, it is becoming more breakneck, in the big cities, but people in general there are not so
stressed because of their need to hustle all the time. There is not this
culture of RUSHING RUSHING that you find in the States, and the need to bust
your butt all the time seems to not be
present. In places like Paris , where I recently visited, people are rushing,
but that is just the essence of big cities. From what I observed, the French, in general, have yet to don headphones and blue tooths
either in the public sphere so you know they are not as focused on the next
transaction or communication as Americans tend to be. My experience recently, in rural and small
town France, was just so pleasant and mellow. I didn’t do much shopping,
although I did go to several markets and I found the pace both lovely and
enjoyable and the attention (not cloying but friendly) of the salespeople quite
pleasant.
On the farm where I
was working, the people had their established routine, and I was pleased to
learn, did not get up at the crack of dawn and rush around all day trying to
get stuff done before sunset. In fact, they got up leisurely, ate a nice
breakfast, drank coffee, then we would go milk the goats. After milking, we
would take a break, during which time Farmer Ingo would play the piano, read
the paper, drink more tea, and begin to prepare a lovely lunch. One of the best
things about the French of course, is that they know how to eat well and they
take time to enjoy their meals, their friends and family, over a meal filled
with all sorts of delightful dishes. At least the French I know. A meal might include
an aperitif, good wine, a lovely salad, good bread, a delicious assortment of cheeses, fruit
usually, chocolate, and possibly a
digestif as well. I know for sure that some of these are skipped during a busy
work week, but having a leisurely long meal in a French home is really quite an
outstanding and unusual experience for an American!
I also visited friends in the suburbs of Paris, both of whom
work full time, but they make sure they eat a nice leisurely dinner, take time to bicycle, walk or swim each day, and
enjoy each others’ company. Both of these families claim that French society is changing and becoming much
more fast paced and “Americanized” i.e. people eating more fast food and
processed foods, not spending time around the table, and losing focus on family
time, but I did not see much sign of it. I hope, for their sake, they can
maintain the balance.
One of my favorite moments relating to pace was when I was
helping at a market in France, selling cheese. I was asked to only help when the farmer
was not there as he didn’t like us running into each other. I pointed out that
it would go more quickly if I helped and that there were people waiting. His
reaction was just to look at me and say, “yes, they will wait. They like our
cheese. “ He was right. They did wait, and they were perfectly pleasant about it, even when I ineptly tried to give them change! On the other hand, I was at the market in
Columbus, not a real fast paced town relative to others in the U.S and I was
waiting in line, like a few others . We had been there a few minutes and
clearly the vendors were very busy and doing their best to keep up. It was a
beautiful late summer morning, not even that hot, but from behind me I heard a
woman with a very annoyed voice say, “for god’s sake, my hair is going to turn grey
standing here. “ Really? If she only
knew how most people in the world have to wait and wait for service, food, water,
whatever it may be. It felt like such a
teachable moment but I couldn’t bring myself to say anything as I figured if
she was that spoiled and impatient she would be unlikely to want to take a
lesson from a complete stranger! So her pain became my gain as I again noted my
appreciation for a patient, flexible and
calm attitude when it comes to waiting, wherever I am in the world!
No comments:
Post a Comment